Health
Cassia Cinnamon: The Bold, Common Spice with Hidden Health Benefits
/ by Sara
Cassia cinnamon, a popular spice known for its bold flavor and warming aroma, is widely used in cooking, baking, and traditional medicine. Rich in antioxidants and anti-inflammatory compounds, Cassia may help support blood sugar control and heart health. However, due to its high coumarin content, it should be consumed in moderation. Learn the differences between Cassia and Ceylon cinnamon to make the healthiest choice for your kitchen and wellness routine.
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